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Backyard BBQ 2014
All the fun of a BBQ with none of the mess.
Skillet Diner Ballard is making full use of its patio, Sunday, August 24. We will be grilling up a three course meal starring some massive Mesquite grilled Tomahawk Ribs with a Memphis style BBQ sauce. Each course has been appropriately paired with a great beer from North Coast Brewery.
first course
house-made pretzel sticks, with rarebit sauce
second course
grilled prosciutto salad – arugula, capers, pickled shallots,
frisee, grilled asparagus, fresh squeezed lemon & olive oil
third course
local grass fed tomahawk ribs – memphis style
smothered ribs with potatoes rillettes
fourth course
grilled strawberry short cake – grilled local strawberries,
stout & balsamic drizzle, grilled texas sheet cake
Skillet Diner – Ballard
Sunday, August 24th
$35 per adult and $15 for North Coast Beer = $50 / kids eat free
Reserve your spot today! 206-512-2000