Valentine’s Day 2016
SATURDAY & SUNDAY NIGHT
Price Fixe menu; $32pp
• First Course •
Treasure Cove Oysters, mustard caviar mignonette
• Second Course •
Roasted Baby Carrots, with black pepper honey herbed mascarpone butter, crispy carrot tops
• Third Course •
Choice of Long Bone Short Ribs or Brown Butter Black Cod, turnip greens pistou, white beans, marinated garbanzo beans, parsley root puree, roasted baby turnips with crispy parsley
• Shared dessert for $5 •
Your choice: Chocolate pie in a bowl or Goat Cheesecake in a jar with strawberry gelee
Valentines Drink Special
“Lady or the Tramp” $12 ea or $20 pair
No compromise needed, you can enjoy artisan craft or simple quality.
“Lady” – Brandy, Black Raspberry Liqueur, Lemon, Simple, Brut Champagne (garnished with 2 raspberries)
“The Tramp” – Flying Lion Rye Stout served with a Westland Whiskey neat or rocks
Dinner begins at 5 p.m. each night and runs until closing or the special runs out.
Reservations are recommended. Space is limited.
Skillet’s Valentine’s Day menu featured in Seattle Met!